Days/Hours of operation: Monday-Friday 8:00 am-6:00 pm (Middle of May through End of October)
Tours: Guided tours preferred, please call 5 business days ahead to schedule a visit to give the proprietor the opportunity to plan a special time while maintaining the safety of students. Also, visit the website and Facebook page for special events.
Programs: Programs cover the Importance of Buying Local to the Economy, the Nutritional Value of Locally Grown Produce, the Process from Seed to Harvest to Consumer, Preparation to Plant, How to Create a Successful Consumer Market and Food Safety.
Ages/Grade levels: Tours & education can adapt to meet the needs of any grade level.
Materials: Can provide handouts in advance with 5 business days’ notice.
Cost: Call or email for information.